Dining

Dining as an owner or member of Lake Region Yacht & Country Club is an experience you’ll not soon forget. In the Main Club House you’ll enjoy full-course dinners including appetizers to desserts. Executive Chef LeeAnn Adams, a professional chef in Polk County for over 20 years, has been delivering mouth-watering dishes to Lake Region members and their guests for the past four years.

In the Main Dining Room overlooking beautiful Lake Hamilton you’ll enjoy succulent prime-rib, choice filet mignon, wild salmon or lamb chops cooked to perfection. All our meat and seafood is hand selected and cut fresh each day. For dessert try our key lime pie or the house specialty, warm apple pie and cinnamon ice cream.

For a more casual style of dining visit our Club Room where we offer a lighter menu featuring specialty sandwiches, low-carb wraps and char-grilled burgers. The Club Room is a favorite place to relax and discuss your golf game, tennis match or just spending an afternoon with old friends over a refreshing beverage.

On Sundays we feature our Bubbly Brunch, with an array of dishes from fruits and salads to breakfast and lunch entrees – plus freshly baked breads, rolls and favorite desserts and, of course, plenty of champagne.

(RSVPs always appreciated! 863.324.6666)

Sample Menus

COMING SOON!

Curbside Service

In a hurry or running late and don’t have time of make dinner? We’ve got you covered because Lake Region Yacht & Country Club now offers curbside service for our members! Check out our Club Room Menu then phone ahead and place your order with the hostess, bartender or server. When you get to the Club give us a call and let us know you’ve arrived and we’ll run your order out to your car.

Members can order at 863.324.6666